Garlic Parmesan Chicken Lasagna Roll-Ups – Creamy & Delicious

Garlic Parmesan Chicken Lasagna Roll-Ups offer a comforting twist on the classic lasagna. With tender chicken, creamy ricotta, and a rich Alfredo sauce, these roll-ups are the perfect dish for family dinners or special occasions. Not only are they flavorful and satisfying, but they are also incredibly versatile, making them a go-to choice for busy weeknights or elegant gatherings.

Ingredients

For the Roll-Ups:

• 8 lasagna noodles
• 2 cups cooked chicken, shredded
• 1 cup ricotta cheese
• 1/2 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese, divided
• 2 cups Alfredo sauce
• 2 cloves garlic, minced
• 1 egg
• Salt and pepper, to taste

Instructions

1. Prepare the Lasagna Noodles

• Heat a large pot of water over high heat, adding salt to enhance the flavor. Add the lasagna noodles to the boiling water and cook them following the package instructions until they reach an al dente texture.
• Drain the noodles and arrange them flat on a clean surface to cool completely.

2. Mix the Filling

• In a medium-sized bowl, combine shredded chicken, ricotta cheese, Parmesan cheese, half of the mozzarella, minced garlic, egg, salt, and pepper. Mix thoroughly until the ingredients are smooth and fully incorporated.

3. Assemble the Roll-Ups

• Lay a lasagna noodle flat and spread a thin, even layer of the filling across its surface.
• Starting at one end, roll the noodle tightly into a spiral. Place it seam-side down in a greased 9×13-inch baking dish. Repeat with the remaining noodles.

4. Pour the Sauce

• Spread Alfredo sauce evenly over the roll-ups, ensuring each is generously coated.

5. Add the Toppings

• Top with the remaining mozzarella cheese to create a gooey, cheesy layer.

6. Bake to Perfection

• Preheat your oven to 375°F (190°C).
• Cover the baking dish tightly with aluminum foil and bake for 20 minutes.
• Uncover the dish and continue baking for another 10 minutes, or until the cheese is fully melted, bubbly, and lightly golden on top.

7. Serve and Enjoy

Allow the roll-ups to cool for 5 minutes before serving. Garnish with freshly chopped parsley or extra Parmesan cheese for added flavor.

Helpful Tips for Perfect Garlic Parmesan Chicken Lasagna Roll-Ups

Cook Noodles to Perfection

Ensure your lasagna noodles are cooked al dente to prevent them from tearing during the rolling process. Overcooked noodles can become too soft and difficult to work with.

Use Fresh Ingredients

For the best flavor, opt for freshly grated Parmesan cheese and high-quality Alfredo sauce. Fresh garlic enhances the dish’s aroma and taste significantly compared to pre-minced garlic.

Shred Chicken Evenly

Shredding the chicken into fine pieces ensures even distribution throughout the roll-ups. Use a fork or a mixer to shred cooked chicken quickly and evenly.

Don’t Overfill

While it’s tempting to pack as much filling as possible, keep the portion balanced to avoid the noodles splitting or becoming messy. Spread the mixture evenly across the noodles to make rolling easier.

Line the Baking Dish

Coat the baking dish with a thin layer of Alfredo sauce before placing the roll-ups. This prevents sticking and adds an extra creamy layer to the base.

Customize the Seasoning

Feel free to adjust the salt, pepper, or garlic quantity to suit your taste. Adding herbs like parsley or oregano can give the dish a delightful herbal twist.

Let It Rest

After baking, allow the roll-ups to rest for 5-10 minutes. This step helps the layers settle, making it easier to serve without falling apart.

Conservation and Storage

Refrigerating Leftovers

To keep your Garlic Parmesan Chicken Lasagna Roll-Ups fresh, store them in an airtight container in the refrigerator. Make sure the dish has cooled completely before transferring it to the container. Properly stored, the roll-ups will stay fresh for up to three days. When ready to enjoy, reheat them in the oven at 350°F (175°C) for about 15-20 minutes or until warmed through.

Freezing for Longer Storage

If you plan to store the roll-ups for an extended period, freezing is an excellent option. Individually wrap each roll-up securely in plastic wrap or aluminum foil to safeguard them against freezer burn. Transfer the wrapped portions into a freezer-safe container or resealable freezer bag for storage. Be sure to label the container with the date for easy tracking

Ensure you label the container with the date to make tracking freshness simple and convenient. Garlic Parmesan Chicken Lasagna Roll-Ups can be frozen for up to three months.

Thawing and Reheating

To reheat frozen roll-ups, let them thaw in the refrigerator overnight for even warming. Once thawed, transfer them to a baking dish and cover with foil. Bake at 350°F (175°C) for 20-25 minutes, removing the foil during the last few minutes to achieve a bubbly, golden top.

Individual Portion Tips

Consider freezing individual portions for easy meal prep. This method allows you to reheat only the servings you need without defrosting the entire batch.

Proper conservation ensures your dish retains its flavor and texture, making it just as enjoyable days later!

Variations

Garlic Parmesan Chicken Lasagna Roll-Ups offer plenty of room for creativity, allowing you to customize the dish to suit your preferences or dietary needs. If you prefer a vegetarian version, replace the shredded chicken with sautéed spinach, mushrooms, or a medley of roasted vegetables. These options bring a hearty and flavorful twist to the classic roll-ups.

For those who enjoy bold flavors, consider adding cooked crumbled bacon or diced ham to the filling. These additions pair wonderfully with the creamy Alfredo sauce and add a savory depth to the dish. Alternatively, try using shredded rotisserie chicken for a convenient and flavorful shortcut.

You can experiment with the cheese blend as well. Swap out mozzarella for provolone or fontina for a creamier, more robust flavor. For a touch of spice, incorporate a pinch of red pepper flakes or a dash of hot sauce into the filling.

If you’re looking for a gluten-free option, use gluten-free lasagna noodles and ensure that the Alfredo sauce is gluten-free as well. For a lighter version, opt for low-fat cheese and replace the Alfredo sauce with a homemade light béchamel sauce.

These variations ensure your Garlic Parmesan Chicken Lasagna Roll-Ups remain versatile and can cater to different tastes and dietary preferences while maintaining their delicious appeal.

Serving Suggestions

Garlic Parmesan Chicken Lasagna Roll-Ups are a hearty and versatile dish that pairs beautifully with a variety of sides. To elevate your meal, consider serving these creamy roll-ups with a crisp side salad. A mix of fresh greens, cherry tomatoes, cucumbers, and a tangy balsamic vinaigrette will balance the richness of the Alfredo sauce perfectly.

For a more indulgent pairing, serve these roll-ups alongside garlic bread or cheesy breadsticks. The crunch and buttery flavor complement the tender, cheesy lasagna noodles. You can even sprinkle the bread with a hint of Parmesan and Italian seasoning to tie the flavors together.

To incorporate some extra vegetables into your meal, roasted or steamed broccoli, asparagus, or green beans make excellent accompaniments. These vegetables add a healthy and colorful touch, enhancing the dish’s overall appeal.

For beverages, a glass of white wine, such as Chardonnay or Sauvignon Blanc, complements the creamy, garlicky flavors. Alternatively, a sparkling water infused with lemon or lime provides a refreshing option.

Finally, complete your meal with a light dessert like a fruit sorbet or lemon tart. These options cleanse the palate while offering a satisfying end to a delightful dinner. This well-rounded menu ensures your Garlic Parmesan Chicken Lasagna Roll-Ups take center stage, making any gathering memorable.

Frequently Asked Questions

Can I prepare this dish ahead of time?

Yes, you can assemble the Garlic Parmesan Chicken Lasagna Roll-Ups in advance. Simply prepare the roll-ups and place them in the baking dish. Wrap securely with plastic wrap or aluminum foil and refrigerate for up to 24 hours. When ready to bake, remove the dish from the fridge, let it come to room temperature, and bake as directed.

What’s the best way to reheat leftovers?

To reheat leftovers, place the roll-ups in an oven-safe dish, cover with foil, and bake at 350°F (175°C) for 20–25 minutes, or until heated through. You can also microwave individual portions on medium power to maintain the creamy texture of the sauce.

Can I freeze this dish?

Absolutely! Garlic Parmesan Chicken Lasagna Roll-Ups freeze well. Assemble the roll-ups without baking, wrap the dish tightly with plastic wrap and aluminum foil, and freeze for up to three months. When you’re ready to bake, thaw overnight in the refrigerator and bake as instructed.

What substitutions can I make for the chicken?

If you prefer a vegetarian version, replace the chicken with sautéed vegetables like spinach, mushrooms, or zucchini. For a different protein option, try cooked turkey, shrimp, or even tofu for a unique twist.

How can I prevent the lasagna noodles from sticking together?

To prevent sticking, cook the noodles in plenty of salted boiling water and add a splash of olive oil. Once drained, lay them flat on a sheet of parchment paper to cool before assembling.

Is there a lighter version of this recipe?

Yes, for a lighter version, use low-fat cheese, substitute part of the Alfredo sauce with plain Greek yogurt, and opt for whole-grain lasagna noodles. These changes reduce calories while preserving the dish’s flavor.

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Conclusion

Garlic Parmesan Chicken Lasagna Roll-Ups are a comforting and indulgent dish that combines the richness of creamy Alfredo sauce, the savory flavors of chicken, and the cheesy goodness of mozzarella and Parmesan. These roll-ups are not only visually appealing but also incredibly versatile, making them suitable for both family dinners and special gatherings.

This recipe provides the perfect balance of flavor and texture, from the tender lasagna noodles to the creamy, cheesy filling. Additionally, the customizable options allow you to tailor the dish to suit different preferences or dietary needs. Whether you prefer to add vegetables, switch up the cheese, or try a new protein, the possibilities are endless.

Best of all, these roll-ups can be prepared ahead of time, stored, and reheated easily, making them an excellent choice for meal prepping or last-minute meals. Once you try this dish, it’s sure to become a favorite in your recipe collection!