Description

Creamy Garlic Parmesan Tortellini with Chicken & Broccoli is a hearty, flavorful pasta dish that brings together tender chicken, vibrant broccoli, and cheesy tortellini. The rich garlic Parmesan sauce ties everything together for a satisfying meal that’s perfect for family dinners or special occasions. With simple ingredients and quick preparation, this recipe will become a favorite in no time!

Ingredients

Scale

For the Pasta:

2 cups cooked chicken, diced or shredded
2 cups broccoli florets, steamed
1 package (9 oz) cheese tortellini

For the Garlic Parmesan Sauce:

2 tablespoons butter
3 cloves garlic, minced
1 cup heavy cream
½ cup grated Parmesan cheese
½ teaspoon dried Italian seasoning
Salt and pepper to taste

Instructions

1: Cook the Tortellini

Bring a large pot of water to a boil and cook the tortellini following the instructions on the package.
Drain the tortellini and set it aside while preparing the sauce.

2: Prepare the Sauce

Melt the butter in a large skillet over medium heat.
Sauté the minced garlic in the skillet for about 1 minute, stirring until it becomes fragrant.
Pour in the heavy cream and add the grated Parmesan cheese, whisking until smooth and creamy.
Mix in the Italian seasoning and adjust with salt and pepper to suit your taste.

3: Combine the Ingredients

Add the cooked chicken, steamed broccoli, and cooked tortellini to the skillet.
Toss everything gently to coat all the ingredients evenly in the sauce.

4: Simmer and Serve

Simmer the mixture for 2-3 minutes to ensure it’s heated through.
Serve the dish immediately while it’s hot and creamy.

Notes

Use fresh Parmesan for a smoother sauce.
Steam broccoli until just tender to retain its color and texture.
Stir the sauce continuously to avoid curdling.
Adjust seasoning to your taste with salt, pepper, or red pepper flakes.
Store leftovers properly for maximum freshness.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: Italian-American

Nutrition

Serving Size: 1 plate
Calories: 450
Sugar: 2g
Sodium: 720mg
Fat: 24g
Saturated Fat: 12g
Unsaturated Fat: 10g
Trans Fat: 0 g
Carbohydrates: 32g
Fiber: 3 g
Protein: 28 g
Cholesterol: 80mg

Keywords: Creamy garlic tortellini, chicken tortellini recipe, broccoli Parmesan pasta